So what did YOU make for dinner tonight?

dinner 08.11.07: filet mignon, baked potato, asparagus, red bell peppers

Out with the old, to be in with the new

So here we are. August 11th, 2007. A huge day of closure. With the papers signed a few weeks ago, her movers came in this morning and took what’s no longer legally mine. It’s actually an incredibly cleansing feeling, albeit somewhat inconvenient for the time-being. Example: I never really knew how much I used the dining table until this afternoon after the beach. I suddenly realized that I no longer had a place to stockpile unopened mail on the way to the fridge.

There’s some inventory I need to take in both directions. First, I need to sit down and document what’s gone, and second, I need to make myself a shopping list to replace the departed items. So here we go: =continued=

Dogpile in the truck!

Kona Ginger Footsie Vivor

Paulie and Gina brought their wolves down from Burbank recently for a doggy hang and some beach action. From left to right: Kona, Ginger, Footsie, Vive.

More from that day:

kona vive ginger

kona vive ginger

kona vive ginger

=continued=

A royal flush

“Man will encounter many difficulties and obstacles. The experiences he needs to encourage and complete the cleansing process.”
–Sai Baba